Located right in the heart of Baldwin Park, The Osprey is a refined seafood restaurant celebrated for elevating Florida’s local flavors using fresh, sustainable ingredients.
What makes it special
The Osprey focuses on modern coastal cuisine, blending seafood with premium proteins, grilled over Florida oak to infuse a smoky character.
The restaurant is part of the Good Salt Restaurant Group, and is helmed by Chef Michael Cooper.
Its menu features shareable options like oysters and seafood towers, alongside entree plates of local fish, shellfish, and occasional pastas or seasonal features.
Atmosphere & location
The address is 4899 New Broad Street, Baldwin Park, Orlando, FL.
The interior is polished but approachable, with a bar area central to the dining room and outdoor patio seating available for pleasant evenings.
Tips for visitors
They offer a happy hour and specials on select days — it’s a good idea to check their website or call ahead for the most up-to-date offerings.
Booking a reservation is wise, especially for dinners or weekend nights, since it is a local favorite.
For groups, sharing plates (oysters, seafood towers) can be a great way to experience a variety of flavors.
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